Cheesy Tuna Casserole

 Serves 4 

Ingredients

7oz tin tuna 
1 tablespoon chopped onion 
2 eggs 
8oz cottage cheese 
2oz fresh breadcrumbs 
Salt and pepper 

Method

  • Drain and flake the tuna; mix with cottage cheese, onion, breadcrumbs and seasoning. 
  • Beat the eggs and mix well with the fish mixture. 
  • Turn into a greased 1 pint casserole dish and bake at 350°F (180°C, Reg 4) until set (30- 40 minutes). 

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